Sunrise Continental

Blueberry muffin, honey vanilla Greek yogurt, and a cup of fresh fruit.  11.00

Steel Cut Oatmeal

Served with brown sugar, cream, and raisins.  9.00

Poached Pear Yogurt Parfait

Maple-almond granola, honey-vanilla Greek yogurt, and craisins.   10.00

Smoked Salmon Lox & Bagel

Artisan Cheese Plate

Classic American Café Breakfast*

Two eggs any style, breakfast potatoes, toast, and choice of carver ham, apple-wood smoked bacon, pork sausage, or chicken-apple sausage. 14.00

Nine O Breakfast Sandwich*

Fried or scrambled egg, Applewood smoked ham and Tillamook cheddar with house made bacon jam on brioche, choice of breakfast potatoes or fresh fruit.  15.00

Classic Eggs Benedict*

Two poached eggs served on an English muffin with carver ham, hollandaise sauce, and choice of breakfast potatoes or fresh fruit.   17.00

Smoked Salmon Benedict*

Two poached eggs served on an English muffin with salmon, dill-hollandaise sauce, and a choice of breakfast potatoes or fresh fruit.  17.00

Flat Iron Steak & Eggs*

Cast iron skillet seared certified angus prepared to your liking and served with two eggs any style, potatoes, and toast.   24.00

Dungeness Crab & Wild Mushroom Omelet*

Three beaten eggs, chervil & chives, Mt. Townsend Campfire Jack, topped with lemon scented-crème fraiche, and served with your choice of fruit or potatoes.  22.00

Fluffy Buttermilk Pancake Stack (4)

Snoqualmie Falls Lodge pancakes served with butter, pure maple syrup, and choice of carver ham,  apple-wood smoked bacon, pork sausage, or chicken-apple sausage.   14.00

Short Stack (2) & Eggs*

Two eggs any style and served with pure maple syrup, butter, and your choice of apple-wood smoked bacon, pork sausage, carver ham, or chicken-apple sausage.  15.00

Chef’s Skillet

Scrambled eggs, Tillamook cheddar, bacon, pork sausage, potatoes, tomatoes, and peppers, topped with green onions and sour cream, served with toast.  16.00

Thick Sliced Brioche French Toast

Fresh brioche bread served with butter, pure maple syrup, and choice of carver ham, apple-wood smoked bacon, pork sausage, or chicken-apple sausage. 16.00

Smoked Salmon Hash*

Smoked salmon, onions, roasted garlic, tomatoes, organic baby kale, and Yukon gold potatoes, topped with two eggs any style and choice of toast.  17.00

Egg White Frittata

Egg whites with three cheeses, wild mushrooms, baby spinach, red onions, cherry tomatoes, zucchini, and bell peppers, topped with sour cream and served with fresh fruit.  15.00

Build Your Own Omelet

Customize your Tillamook Cheddar omelet prepared with any two items:

Apple-wood smoked bacon, carver ham, chicken-apple sausage, pork sausage, wild mushrooms, baby spinach, bell peppers, zucchini, onions, or tomatoes.  Served with toast and your choice of fresh fruit or breakfast potatoes.  15.00
Additional meat items – 1.00 each
Egg-Beaters can be substituted for regular eggs for a no-cholesterol alternative

*Consuming raw or undercooked eggs, fish or meats increases your risk of foodborne illness